Super Snacker Kids Make Healthy Food @ FCC

By Michelle Franzen

What makes a good snack? Staff from Solano County HSS’s Nutrition Services will discuss healthy food options and teach participants cooking skills. Youth ages 7 to 11 will get to make an easy, low-prep snack that they can enjoy afterschool or anytime. Learn to make a spring spread for crackers.


Seating is very limited so secure a spot online at or sign up in person at the Children’s information desk, or by phone 1-866-572-7587.




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